Why the World Needs More Pie & How Americans Are Splitting the Bill

On today’s show, we celebrate the art, history, and heart of homemade pie with award-winning pie maker and pie expert Beth Howard, founder of The World Needs More Pie, as she shares why pie is more than dessert—it’s a tradition that brings people together. We’ll also talk with Adam Klappholz, Head of Product at Zelle, about the “avoidance economy” and why Americans—especially younger generations—are struggling with the social challenges of splitting bills, repaying friends, and having money conversations. Plus, we explore the latest stories making headlines, including summer cocktails featuring mosquito-repelling grapefruit compounds, the travel boom to the ancient city of Troy, charcuterie board tips, and a shocking alleged estate fraud case.

Grilling Tips & Beating the Summer Heat

On today’s show, Pitmaster Andy Husbands shares expert grilling tips and techniques to help you close out National Grilling Month with perfectly cooked summer favorites. Plus, Google Search Trends Expert Jas Peterson reveals what Americans are searching during this summer’s extreme heat—from ways to stay cool and safe to the hottest seasonal trends. We also cover the latest headlines, including which fruits are safest during the Cyclospora outbreak, Six Flags’ record-breaking roller coaster, and the unbelievable story of a $500 storage unit purchase that uncovered a reported $7.5 million cash surprise.

Affordable Wine Report & Rising Healthcare Costs

On today’s show, Larry Lipson shares the latest edition of The Affordable Wine Report, featuring great-tasting wines under $20 that deliver quality without breaking the budget. Plus, Reverend Shavon Arline-Bradley discusses why faith leaders are speaking out about the rising cost of healthcare and the growing affordability crisis impacting American families. We’ll also cover the biggest stories making headlines, including a major USDA recall involving more than 12,000 pounds of Canadian bacon, the surprising history behind how Pepsi got its name, selfie tourism overwhelming Italy’s iconic Dolomites, and the viral revenge story of a woman who sent a ghosting date to a cemetery.

Mastering Your Health & Wine Country Dining

On today’s show, America’s Real Doctor Dr. Jeff Barke shares three daily habits that can transform your health, energy, and overall well-being. Chef Gregg Wangard from Bianchi Winery introduces Melo Mela Kitchen, a new Wine Country dining experience blending seasonal cuisine and exceptional wines. Plus, we explore the history of chocolate, why road trips remain America’s favorite summer vacation and how AI is changing the way we travel.

Summer Watermelon & Better Sleep

On this episode of What's Cookin' Today, Stephanie Barlow from the National Watermelon Promotion Board explains why watermelon is the ultimate summer fruit, sharing its health benefits, hydration power, fun facts, and tips for picking, storing, and serving the perfect melon. Then, sleep expert Dr. Chris Winter joins us with practical advice for getting healthier, more restorative sleep and improving your overall well-being. Plus, today's news covers America's growing whey protein shortage, the viral "raw-dogging" flight trend, and a rare worldwide travel alert from the U.S. State Department with important advice for travelers.

Summer Entertaining & CIRQ and CHEV Wines

On today’s show, Food Network champion Chef James Briscione shares the biggest trends transforming summer parties, from effortless backyard entertaining to crowd-pleasing food and drinks. Then, Michael Browne, founder of CIRQ and CHEV Wines, takes us inside his passion for crafting exceptional wines and his latest offerings. Plus, we explore the stories making headlines—from Los Angeles’ rising tourism wages and a Michelin chef’s unusual dessert dilemma, to high-paying careers at Buc-ee’s and a bear’s wild ride after getting trapped in an SUV.

Recognizing Cyclospora Before It Ruins Your Summer & The Innovation Americans Actually Need

On Today’s show: Could your favorite summer salad be making you sick? Dr. Jeffrey Barke —America’s Real Doctor— is back with another edition of Mastering Your Health to explain everything you need to know about Cyclospora, the sneaky parasite that can turn a great summer into a miserable one. Then, trendspotter Marian Salzman joins us to reveal what a new national poll says Americans really value as the country's 250th birthday approaches. We'll also serve up some sweet peach trivia, uncover the surprising origin of the ice cream sandwich, and explain why Texas wine grapes are headed to outer space. Plus, don't miss the simple food safety tip that could save your leftovers—and your stomach!

AI Accessibility

On Today’s show: Kelly Hermann from University of Phoenix discusses AI, accessibility, and creating more inclusive workplaces and learning environments. Plus, today’s headlines include BBQ rib planning tips, California Walmart locking up steaks as beef prices rise, and a grandma’s fight to bring happy hour back to nursing homes.

Wines Under $20 & Back-To-School Tech Tools And Trends

On Today’s show: Larry Lipson joins us for The Affordable Wine Report to share his top picks for delicious wines under $20. Then, Vanessa Vakharia is here with the latest back-to-school tech tools and trends to help students—and parents—start the new school year smarter. Plus, we've got a few surprising headlines, from why your potato peels might belong in the garden to the bizarre history of ice cream flavoring. We'll also look at why fast-food prices are climbing while quality may be slipping, and share smart tips for beating jet lag on your next long-haul flight!

Summer Grilling Tips & Sixteenth Annual Hawaii Food & Wine Festival

On Today’s show: Fire up the grill with BBQ Hall of Famer Meathead as he shares expert tips for mastering your summer cookouts, from perfecting barbecue techniques to avoiding common grilling mistakes. Then, Derek Winslow, Senior Marketing Manager at Sheraton Maui Resort, joins the show to preview the 16th Annual Hawaii Food & Wine Festival and highlight the unforgettable culinary experiences waiting in paradise. Plus today’s headlines include where to score America's cheapest cheeseburger meal, why Amazon shoppers could pay more this holiday season, and how AI is reshaping dating on college campuses. Plus, discover a simple gardening trick that gives discarded pistachio shells a surprisingly useful second life.

Raymond Vineyards & Puerto Rico’s Viral Song

On today’s show: Jean-Charles Boisset shares the Raymond Vineyards Outdoor Theater Summer Series and how wine, entertainment, and sustainability are redefining Napa Valley experiences. Plus, Bill Stiteler reveals how his AI-generated Puerto Rico song became a viral tourism sensation. Today’s headlines include National Ice Cream Day deals, the history of salt and pepper,and summer decluttering tips.

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America's Oldest Ice Cream Shop & California Wine Festival

On today's show: Alex Bassett Strange shares the rich history behind America's oldest ice cream shop, Bassetts Ice Cream, while Joel Quigley from Priest Ranch and High Flyer Wines previews the California Wine Festival in Santa Barbara. Plus, today's headlines cover whether protein bars are healthy enough to eat every day, a restaurant's viral debate over kids' dining etiquette, Carowinds' record-breaking new water ride, and nine surprising everyday habits that may be raising your blood pressure.

 

Affordable Wine Report & New Jersey Hot Dog History

On Today’s show: Larry Lipson shares his top picks from The Affordable Wine Report with great wines under $20, and author Mark Neurohr-Pierpaoli takes us on a delicious journey through New Jersey’s iconic hot dog history and regional favorites. Plus today’s headlines include the sauerkraut diet trend, California’s new food date labels, and America’s most scenic Amtrak adventure—the California Zephyr.

Healthy Travel & the Bay Area’s Best Winery

On Today’s show: Dr. Jeff Barke shares smart strategies for staying healthy while traveling this summer, and Kim Stare Wallace celebrates Dry Creek Vineyard’s recognition as the Bay Area’s Best Winery while discussing Sonoma wine, sustainability, and family legacy. Plus today’s headlines include restaurant habits servers wish diners would stop, dangerous western heat waves, a Yellowstone bison attack, and the challenges facing overqualified job seekers.

SUMMERTIME IN THE SANTA YNEZ VALLEY & PET TRAVEL TIPS

On today's show, Shelby Sim highlights everything that makes California's Santa Ynez Valley a must-visit destination, from scenic vineyards and charming towns to unforgettable seasonal experiences. Then, Dr. Jennifer Quammen, President of the American Veterinary Medical Association, shares expert advice for safely traveling with your dog or cat this summer. Plus, we cover Disneyland's cutting-edge upgrade to its iconic Pirates of the Caribbean attraction, and a new AI-powered "electronic nose" that can detect spoiled food and allergens.

Outdoor Food Safety Tips & Migraine Treatment

On today’s show, Dr. Mindy Brashears shares essential outdoor food safety tips to help keep your summer picnics, barbecues, and family gatherings safe from foodborne illness. Later, Dr. Larry Charleston discusses a new treatment option offering hope for adults living with migraine and cluster headaches. Plus, we break down the difference between prebiotics and probiotics, reveal how much sleep you really need at every age and share a story of how three young entrepreneurs inspired a new Michigan lemonade stand law.

Affordable Wine Report & National Cherry Festival

On today’s show, Larry Lipson returns with The Affordable Wine Report, highlighting outstanding wines that deliver great quality for under $20. Then, Whitney Warra joins us to celebrate the 100th National Cherry Festival, sharing the history, traditions, and highlights of one of America’s most beloved summer festivals. Plus, today’s headlines explore foods that may help repel mosquitoes, practical ways to reduce unwanted telemarketing calls, and two bizarre viral stories—including a carrot cake that allegedly exposed a secret affair and a missing cat discovered trapped beneath a newly installed bathtub.

Seafood Secrets, Golf Style & Family Traditions

On today’s show, two-time James Beard Award-winning Chef John Ash shares expert tips for selecting, preparing, and cooking delicious seafood, along with simple techniques to help home cooks elevate their meals. Then, Lee Lathouwers of Club House Rags joins us to talk about his family’s legacy in golf apparel, how the brand blends tradition with modern style, and what today’s golfers are looking for both on and off the course. 

America’s Quirkiest Road Trips & The Fascinating World of Beer

On today’s show, author Brian Boone takes us on a journey through the most unusual corners of America, sharing bizarre historical stories, quirky roadside attractions, one-of-a-kind restaurants, and the fascinating people who make the U.S. so unique. Then, beer expert and acclaimed author Randy Mosher joins us to explore the latest beer trends, the rich history of brewing, and how America’s craft beer culture continues to evolve. From offbeat Americana to the science and stories behind your favorite brew, it’s a fun-filled episode celebrating the people, places, and flavors that make America unforgettable.

Fourth of July Fun, Pet Picks & Backyard BBQ

On today’s show: Wendy Ly joins us to highlight the Purrfect Choice Awards and celebrate the products, innovations, and trends making life better for pets and their owners, while Food Network star and pitmaster Michelle Wallace shares the hottest summer grilling trends, crowd-pleasing recipes, and expert tips for the ultimate backyard barbecue. Plus, today’s headlines include Joey Chestnut’s quest for another Nathan’s Hot Dog Eating Contest title, fun facts from the competition’s century-old history, Simple ways to stay hydrated during the Fourth of July weekend, and the annual wave of fireworks being mistaken for UFOs and other mysterious sightings.

Affordable Wine Report & Summer Cooking Tips

On today’s show: wine expert Larry Lipson shares his latest “Affordable Wine Report,” highlighting standout wines under $20 that deliver big flavor without the big price tag, and Antoni Porowski offers easy ways to elevate summer cooking with simple, fresh ingredients and approachable techniques. Plus today’s headlines include the accidental invention and sweet history of the Popsicle by an 11-year-old boy, Texas wines earning historic gold medals at the Decanter World Wine Awards, top Fourth of July fireworks destinations across the U.S., and the AFI naming Blazing Saddles the funniest movie of all time in honor of Mel Brooks’ 100th birthday.

The Pill-First Mentality in Modern Healthcare & PBS’s A Capitol Fourth celebration

On today’s show: Dr. Jeff Barke challenges the pill-first mentality in modern healthcare and shares practical strategies for taking control of your health, while Alfonso Ribeiro previews PBS’s A Capitol Fourth celebration and what viewers can expect from America’s biggest Independence Day concert. Plus, today’s headlines include LAUSD’s new classroom screen time limits, how to freeze fresh summer corn for year-round flavor, why Costco’s legendary $1.50 hot dog remains one of America’s best bargains, AAA’s record-breaking Fourth of July travel forecast, and expert tips for making summer flights with kids less stressful.

Healthy Weight Loss, Sweet Honey & The Power of Bees

On today’s show, physician and bestselling author Dr. Neal Barnard shares practical, science-backed strategies for achieving healthy, sustainable weight loss through nutrition and lifestyle changes. Then, renowned honey expert and beekeeper Marina Marchese explores the fascinating world of honey, explaining how flavor varies by floral source, why bees are essential to our food supply, and what consumers should know when choosing quality honey. It's an informative episode focused on healthier living, better eating, and the remarkable role bees play in our everyday lives.

The Future of Napa Wine, Japanese Food Wisdom

On Today’s show: Michael Honig of Honig Vineyard & Winery shares insights on Napa Valley winemaking, sustainability, and carrying forward a family wine legacy into the future, and Eric Rath & Rhyan Geiger explore Japanese food culture and the secrets of balanced eating rooted in tradition and modern wellness. Plus today’s headlines include state fairs reinventing classic fair food with air-conditioned food halls and updated menus, canned cocktails surging in popularity and reshaping the beverage aisle, and a viral penguin “security scare” at a Japanese airport that’s charming the internet.

Summer Trends & Distracted Driving Dangers

On today’s show: Nick Burns from Google shares the biggest trends shaping Summer 2026, from food and travel to entertainment and lifestyle searches. Plus, Julie Garner discusses the dangers of distracted driving and how Project Yellow Light is helping young drivers stay focused behind the wheel. In the news, cottage cheese shortages spread nationwide as demand explodes, a DoorDash robot wanders into an active SWAT scene, and an Australian man earns the title of the world’s loudest person.

Google Trends, summer trends, distracted driving, Julie Garner, sugary drinks, cottage cheese shortage, DoorDash robot, skateboard record, loudest man

Affordable Wine Report & The Sweet History of Chocolate

On today’s show: Larry Lipson shares outstanding wines under $20 in this week’s Affordable Wine Report, and Dave Borghesani and Marcus Smith explore the fascinating history of chocolate in early America and the stories behind the History Tellers Award. Plus, McDonald’s revives its iconic Fried Apple Pie after 34 years, Korean barbecue continues to surge in popularity, and America’s dirtiest cities are revealed.

Healthy Fats & Water Wisdom

On today's show: Dr. Jeff Barke separates fact from fiction about cooking oils and healthy fats, while the world's leading certified water sommelier, Martin Riese, explains why the water you drink matters more than you think. Plus, today's headlines include how hydration can boost brain performance, Waymo's robotaxi recall, and a scientist weighs in on the great toilet paper "over vs. under" debate.

National Geographic National Parks Cookbook & Prime Day Deals

On today's show: Melissa Knific shares recipes and stories from the National Geographic National Parks Cookbook, inspired by America's 63 national parks, and Claudia Lombana helps shoppers prepare for Christmas in July with the best Prime Day deals and smart shopping strategies. Plus, today's headlines include America's favorite cheeses, what your food cravings may really mean, and carry-on packing hacks to avoid airline baggage fees.

Summer Bedroom Refresh, Fathers & Daughters Cellars

On Today’s show: Justine Santaniello shares simple ways to refresh your bedroom for summer, and Guy Pacurar of Fathers & Daughters Cellars tells the story behind his family winery. Plus, today’s headlines include Five Guys being named America’s favorite burger chain, the surprising science behind why dad jokes are good for you, the TSA’s warning to World Cup travelers about packing ranch dressing, and important sun safety tips for summer. 

Kids Online Safety & AI-Driven Scams

On today’s show, Dr. Garth Graham shares expert advice on keeping kids safe online this summer and how new tools and parental controls can help families manage screen time and build healthier digital habits. Then Jeff Lunghofer joins to break down the latest AI-driven scams and what consumers should watch for as fraud tactics become more sophisticated. Plus today’s headlines include Jersey Mike’s officially dethroned Chick-fil-A as America’s top-rated fast-food chain, a Michigan gold scam foiled thanks to an undercover chocolate coin sting, and the U.K. considers a nationwide airline ban list to crack down on disruptive passengers.

Affordable Wine Report, Hydration Science

On today’s show: Larry Lipson shares his “Affordable Wine Report” featuring standout wines under $20 and what to look for when buying budget-friendly bottles. Dr. Krissy Ladner breaks down the power of proper hydration, including simple ways to tell if you’re drinking enough water and habits to improve daily wellness. Plus today’s headlines include a citrus trick to fix overly sweet dishes, practical Father’s Day gift ideas for men, and top summer travel destinations with the cheapest flights.

Nicotine Beyond Smoking, The Sunset International Wine Competition

On today’s show: Dr. Jeff Barke explores nicotine beyond smoking then Sommelier Larry Van Aalst joins us Live From The Sunset International Wine Competition. Plus, today’s headlines include armed thieves robbing a kids’ lemonade stand in Boston, Scottish World Cup fans reportedly drinking flights dry on the way to the U.S., and NASA tracking ocean changes that could signal a new El Niño.

Summer Home Essentials & Dad and Grad Gifts Trends

On today’s show, home design expert Kelly Edward shares must-have summer home essentials to refresh your space for the season, while lifestyle expert Lindsay Roberts breaks down the latest gift-giving trends for dads and grads as celebrations approach. Plus today’s headlines include Halo Top topping the list as the most-searched ice cream brand in the country, and World Cup 2026 ticket prices soaring to luxury-level highs in some markets. We also look at a viral landlord controversy involving a “no hot water after 8 p.m.” rule, and Costco quietly rolling back prices on popular Kirkland products to ease pressure on shoppers amid inflation.

Liquid Farm Wines & Dining and Entertainment in Las Vegas

On today’s show, we’re talking with Jeff Nelson, Founder & CEO of Liquid Farm Winery, about crafting Old World–inspired California wines and his signature rosé just in time for National Rosé Day. We also catch up with recording artist Dennis Bono on his long-running talk show legacy and dining & entertainment in Las Vegas. In the news, McDonald’s is testing a new AI-powered drive-thru ordering system called “Archy,” aiming to speed up service and improve accuracy across select locations and A new Liberty Lager inspired by George Washington’s historic beer recipe is raising a glass to America’s 250th birthday. 

Why Kids Are Picking Up Golf & Summer Toy Trends

On today’s show: Suzy Whaley, PGA Master Professional, explains why more kids are taking up golf and how the game builds lifelong skills, while toy industry expert Elizabeth Werner breaks down the biggest summer toy trends and what’s hot with families right now. Plus today’s headlines include major pressure on UK fine dining restaurants as rising costs force closures and menu changes, a massive global travel surge as the 2026 FIFA World Cup kicks off across the U.S., Canada, and Mexico, and a man calls police after waking up to find chunks of his beard mysteriously cut off after a night out.

Wines Under $20 & The Wonderful World of Trivia

On today’s show: Larry Lipson uncorks some of the best wines under $20 in this edition of The Affordable Wine Report, and Brian Boone shares fascinating facts, forgotten history, and laugh-out-loud trivia from the latest Uncle John’s Bathroom Reader. Plus, today’s headlines include the world’s first fully gluten-free ocean cruise, Coors Light’s giant three-can “Tallerboy,” and Steven Spielberg’s belief that aliens may already be here. 

Heart Health & World Cup Watch Parties

On today’s show, Dr. Jeff Barke discusses the real causes of heart disease and practical ways to reduce risk through prevention and lifestyle choices. Cristen Milliner shares World Cup watch party trends, entertaining ideas, and money-saving tips for summer gatherings. Plus, today’s headlines include a potential new use for winery waste in raising healthier chickens, common produce-buying mistakes chefs want consumers to avoid, and American Airlines’ upgraded airport lounge dining experience.

Stars of Pinot and Chardonnay & Smart Steps for Reviewing your Finances

On Today’s show: Wine expert Ian Blackburn previews Stars of Pinot and Chardonnay, and financial advisor Brian Concannon breaks down smart steps for reviewing your finances and planning ahead. Plus today’s headlines include a new federal push for scratch-cooked school meals, a viral frozen pickle-in-wine trend, and a Texas softball player’s viral ladybug superstition at the Women’s College World Series. 

Outdoor Living Spaces & the Legacy of Schramsberg Vineyards

On today’s show, designer Josh Collins shares insights on creating outdoor spaces that work year-round. Then Hugh Davies of Schramsberg Vineyards joins us for National Bubbly Day.  Plus today’s headlines include National Donut Day deals, simple ice cream hacks for National Chocolate Ice Cream Day and easy bedtime tips for better sleep.

The Wonderful World of Cheese & Safety Tips for Household Cleaning Products

On today’s show, James Beard Award-winning journalist Janet Fletcher helps us explore The Wonderful World of Cheese. Then Torine Creppy and Brian Sansoni share important tips on safe storage of household cleaning products and preventing dangerous misuse. Plus today’s headlines cover healthy cheeses to snack on, a warning about an airport luggage tag scam, and a Florida traffic ticket dismissed after it was wrongly issued to a driver without a right hand.

Dog Bite Awareness, Great Wines Under $20

On Today’s show: Linda DeCarlo discusses National Dog Bite Awareness Month and shares important tips to help keep mail carriers, families, and pets safe, while Larry Lipson returns with The Affordable Wine Report, highlighting great wines for under $20. Plus today’s headlines include the truth behind grass-finished beef labels, a limited-edition U.S. passport honoring America’s 250th birthday, and Google’s plan to release mosquitoes to fight disease.

Breakthroughs in Digestive Health & Tick-Borne Illnesses

On today’s show: Dr. Sri Komanduri and Carol Smeja discuss how advanced endoscopy is transforming treatment for swallowing disorders, and early-stage cancer without major surgery. Then, Dr. Jeff Barke joins us to talk about the growing impact of tick-borne illnesses and what families need to know to stay protected. Plus, today’s headlines include new research showing early peanut exposure may dramatically reduce allergy risk, the surprising story linking Al Capone to milk expiration dates, Ben & Jerry’s decision to keep Stephen Colbert’s Americone Dream flavor alive, and simple ways to improve air quality inside your home.

Sweet Summer Treats

On today’s show:  Carly Schildhaus shares America’s favorite summer candy traditions as National Candy Month begins. Plus, today’s headlines include Trader Joe’s major expansion plans, a robot passenger that delayed a Southwest flight, and the growing trend of “Ozempic breath” among users of popular weight-loss medications.

Mediterranean Inspiration & Financial Planning for Families

On today’s show, Chef Claud Beltran of Bacchus Kitchen shares Mediterranean-inspired flavors, seasonal cooking ideas, and how his global heritage influences his cuisine. Financial Advisor Andy Esser breaks down what families should know about education savings plans and why 529 Day is an important reminder to plan ahead. Plus today’s headlines include tipping etiquette on takeout orders, cruise ship food waste practices, and concerns over microplastics in plastic tea kettles.

Southern Cocktails & Pizza History

On today’s show: Belinda Smith-Sullivan joins us to celebrate the art of mixing drinks with a Southern flair, sharing cocktail inspiration, entertaining tips, and flavorful twists on classic favorites. Then pizza expert Scott Wiener stops by to talk about the history of pizza, regional pie styles, and how listeners can make great restaurant-quality pizza at home.

Affordable Wines & Fresh Seasonal Cooking

On today’s show: Larry Lipson shares top wine picks under $20 from The Affordable Wine Report, and Lisa Steele joins us for National Egg Month to talk backyard chickens, seasonal cooking, and her new cookbook In Season. Plus today’s headlines include a looming Krispy Kreme data breach settlement deadline with payouts up to $3,500, expert picks for the best grocery stores for quality steak, and rising summer travel scam warnings.

Sunlight, Vitamin D and a new treatment for uncontrolled high blood pressure

On today’s show: Dr. Jeff Barke discusses sunlight, skin health, and the benefits of vitamin D, while Dr. Payal Kohli explains a promising new treatment for uncontrolled high blood pressure. Plus, why experts say you shouldn’t wash fruit with soap, the surprising benefits of flash-frozen fish, the rise of ancestry travel in 2026, and a Pokémon card robbery sting in Vancouver.

Memorial Day BBQ & School Success Strategies

On today’s show, Produce Expert Robert Schueller from Melissa’s Produce shares Memorial Day BBQ essentials to kick off grilling season, while Dr. Elizabeth Chu breaks down a new report revealing how some school districts are boosting math and reading scores. Plus, we explore regional BBQ styles across the U.S., and new 2026 road trip trends as Americans gear up for a busy summer of travel.

Business Travel Trends, Patz & Hall Chardonnay

On Today’s Show: Ami Vedak of Capital One and Lindsay Silberman of Hotel Lobby Candle discuss how entrepreneurs are redefining business travel and making work trips more meaningful. Then, James Hall, founder and winemaker of Patz & Hall, joins us to talk Chardonnay, vineyard partnerships, and the winery’s return to independent ownership. Plus, we cover today’s trending lifestyle headlines, Hollywood Burbank Airport’s major terminal upgrade and New York City hotel housekeepers securing six-figure salaries.

Wines Under $20 & AI Trends

On today’s show: Larry Lipson shares great wines under $20, and Google search expert Robert Ferrara breaks down the biggest AI announcements from Google I/O 2026 and how new tools could impact everyday life. Plus, we cover fascinating bee and honey facts, allergy tips for pollen season and a new police device designed to safely stop high-speed chases.

The National Memorial Day Concert, Hantavirus & Inside the FIFA Fan Experience

On today’s show: Dr. Jeff Barke explains the facts and fears surrounding hantavirus headlines, Gary Sinise previews the National Memorial Day Concert honoring America’s heroes, and Mariota Essery takes us inside the FIFA World Cup fan experience. Plus, we cover the best meats for indoor grilling, the surprising history of steak and eggs, and growing frustration over Disney line-cutting tactics.

On today’s show: Dr. Jeff Barke explains the facts and fears surrounding hantavirus headlines, Gary Sinise previews the National Memorial Day Concert honoring America’s heroes, and Mariota Essery takes us inside the FIFA World Cup fan experience. Plus, we cover the best meats for indoor grilling, the surprising history of steak and eggs, and growing frustration over Disney line-cutting tactics.

Hollywood Dinner Parties & L.A.’s Legendary Restaurants

On today’s show: Actor, author, and world traveler Thaao Penghlis shares stories from Hollywood dinner parties, global adventures, and his latest creative projects, while food historian and chef George Geary explores the rich history behind Los Angeles’ landmark restaurants and the iconic dining spots that helped shape the city’s culinary culture.

Route 66 Turns 100 & Skincare Trends

On today’s show: Rhys Martin marks the 100th anniversary of Route 66 and its enduring place in American travel culture, and spa wellness expert Ariel Clay explores the rise of “skinvestment” and why personalized skincare and preventative treatments are shaping modern wellness routines. Plus today’s headlines include a deep dive into regional BBQ styles across the U.S., expert tips for indoor grilling, and growing Disney World guest frustration over line-cutting tactics in ride queues.

The Invention and Evolution of The Hamburger & Baldacci Vineyards

This episode features Kellie Duckhorn of Baldacci Family Vineyards discussing A Culinary Evening With The California Winemasters benefiting the Cystic Fibrosis Foundation, along with hamburger historian Christopher Carosa exploring the invention and evolution of America’s favorite sandwich. Plus today’s headlines include why chefs recommend seasoning eggs before cooking, and smart strategies for avoiding speeding tickets.

Wine’s Under $20 & Vegas Entertainment

On Today’s Show, we’re joined by Larry Lipson  with The Affordable Wine Report highlighting top wines under $20, and Michael Libonati discussing entertainment at the South Point Hotel in Las Vegas. In today’s news, chefs explain why you should wait to add pepper until after searing steak for better flavor, Trader Joe’s employees shut down the long-standing “flirting with customers” myth, and expert tips for falling asleep faster when you can’t sleep.

Hantavirus News & Baldacci Family Vineyards

On Today’s Show, Dr. Jeff Barke, America’s Real Doctor, breaks down the facts behind hantavirus and what the public should really know beyond the headlines, including symptoms, risks, and prevention. Then Kellie Duckhorn of Baldacci Family Vineyards joins us ahead of A Culinary Evening With The California Winemasters to discuss Napa Valley winemaking, family legacy, and what guests can expect at this premier food and wine event benefiting the Cystic Fibrosis Foundation. In today’s news, we cover the rollout of new NYC “air taxis” promising ultra-fast airport travel, a 24/7 steak vending machine in Montana, and Halo Top’s new spoon that silences your phone while you eat.

Chef Celestino Drago at A Culinary Evening with the California Winemasters & Beer Trends & History

On Today’s Show, celebrated Italian chef and restaurateur Celestino Drago joins us to talk about Drago Centro and his participation in A Culinary Evening with the California Winemasters. Beer expert and author Randy Mosher stops by to discuss the latest beer trends, brewing history, and what’s shaping the craft beverage world today. Plus, experts reveal the most dangerous expired condiments hiding in your fridge, practical survival tips for long-haul flights, and the safest cities for female solo travelers in 2026.

Award Winning Actor Greg Jbara’s Directorial Debut & Emergency Safety Tips

On Today’s Show, Tony Award-winning actor Greg Jbara joins us to discuss his directorial debut Original Sound, his incredible acting career, memories from Blue Bloods, and winning a Tony for Billy Elliot the Musical. We’re also joined by Carlos Palacio to share important safety tips on handling bleeding emergencies and why quick action can save lives. Plus, Mother’s Day meaningful gesture ideas, the viral $200 “electric spoon” that makes food taste saltier without sodium and the TikTok campaign trying to resurrect Spirit Airlines.

BBQ Month & A Culinary Evening with the California Winemasters

On today’s Show: Michael Browne, founder of CIRQ & CHEV Wines, shares his passion for Pinot Noir, craftsmanship in winemaking, and his participation in A Culinary Evening with the California Winemasters benefiting the Cystic Fibrosis Foundation. Then Food Network star Chef Tregaye joins the show to share tips from her Ultimate Barbecue Tour, including grilling inspiration and outdoor cooking ideas. News stories include the USDA launching a new Office of Seafood to support the U.S. fishing industry, Subway closing more than 700 locations nationwide, and the FDA’s controversial approval of fruit-flavored vape products.

Wines Under $20, Mother’s Day Must-Haves

On today's show: Larry Lipson shares his Affordable Wine Report with top wines under $20, along with Dr. Leah Cardwell highlighting practical Mother’s Day must-haves for busy moms. News of the day includes a nationwide recall of popular potato chips over salmonella concerns and Delta Air Lines cutting snack and beverage service on hundreds of short flights.

Gut Health, Grocery Tech & Wine Innovation: Experts Weigh In on Health, Food Trends & Industry Change

In today’s episode, “America’s Real Doctor” Dr. Jeff Barke breaks down the truth about gut health and how to support natural healing through everyday lifestyle choices. Then, winemaker Dave McGee, owner of Monochrome Wines, joins the show to discuss his unique approach to crafting complex white wines and what guests can expect as he pours at A Culinary Evening with the California Winemasters. We also cover today’s top stories, including how grocery stores are adopting digital shelf labels, Kellogg’s nostalgic return of cereal box toys tied to Toy Story 5, and Spirit Airlines’ sudden shutdown and refund process.

Mother’s Day Gift Ideas & Health Benefits of Potatoes

On Today’s show: Anna De Souza shares creative Mother’s Day gift ideas, and Cara Harbstreet explains why potatoes are a surprising nutritional powerhouse. Plus today’s headlines include Cherie Devaux becoming the first female trainer to win at the Kentucky Derby, a Chick-fil-A employee accused of an $80K mac & cheese refund scheme, and tips on identifying energy “suckers” in your home that may be driving up utility bills.

Everyday Greens & Mother’s Day Tech

On Today’s show: Chef George Duran shares easy ways to turn everyday greens into craveable meals, and tech expert Jennifer Jolly breaks down top Mother’s Day tech gift ideas. Plus today’s headlines include Costco’s first change to its $1.50 hot dog combo in 40 years, Amazon Prime Day 2026, and Chanel sparking debate with its minimalist sandal design.

Digital Spring Cleaning & Startup Growth

On Today’s show: Barbara Costello, aka Brunch With Babs, shares practical digital spring cleaning tips to help simplify and organize your online life, and Alison Todak of the Michigan Economic Development Corporation explains where the next generation of startups is growing and why entrepreneurs are looking beyond Silicon Valley. Plus today’s headlines include new research suggesting coffee may support long-term health benefits, Coca-Cola sales rising as shrinkflation keeps consumers buying, Zahav’s phone-free Shabbat dinner series with guest chefs, Uber adding hotel booking inside its app, Entalula Beach in the Philippines named the world’s best beach for 2026, luxury World Cup travel packages reaching premium price points, and essential items to keep in a tornado shelter during severe weather season.

Affordable Wine, Military Moves & Travel Cost

On Today’s show: Larry Lipson breaks down the best affordable wines under $20 in The Affordable Wine Report, and Retired Navy Captain Tim Kinsella shares advice on making military PCS moves less stressful and more manageable for families. Plus today’s headlines include the USDA relocating key food safety operations to Iowa, United upgrading its Polaris business class wine program, and a study warning that “forever chemicals” may be linked to faster aging in men.

Creatine and Magnesium for Energy and overall health and Spring Entertaining Trends

On Today’s show: Dr. Jeff Barke discusses how creatine and magnesium may help support energy, recovery, and overall health, and Chef Julie Hartigan shares the latest spring entertaining trends for easy seasonal gatherings. Plus today’s headlines include grocery-saving tips as food prices rise, a college grad frustrated after 500 job applications with no offers, and what airlines may do if TSA delays cause you to miss your flight.

Wellness Travel at Prince Edward Island & AI Growth

On today’s show, Heather and Jarrod Gunn McQuillan explain why more travelers are choosing Prince Edward Island, Canada, for restorative wellness getaways focused on slowing down and recharging. Daymond John shares how AI is helping drive business growth and reshape success in 2026. Plus today’s headlines include how to properly store garlic for months, viral New York creators helping lonely seniors relive cherished memories, and top tips for living a longer, healthier life.

Pretzel History & Vet Appreciation

On today’s show, Misty Skolnick of Uncle Jerry’s Pretzels explores the long history of pretzels and how they became one of America’s most popular snacks, while Dr. Callie Harris shares thoughtful ways pet owners can show appreciation for their veterinarians. Plus today’s headlines cover creative uses for coffee grounds, rising bear encounters in Great Smoky Mountains National Park, and budget-friendly Disney ticket deals for summer 2026.

Summer Budget Tips, Spring Car Care & Endless Shrimp Returns

On today’s show: Lora Monfared shares how Americans are budgeting for summer’s biggest events, and Brian Moody reveals the ultimate spring car care checklist to keep your vehicle road-ready. Plus today’s headlines include Red Lobster bringing back Endless Shrimp, a simple way to add more flavor to olive oil, Kansas students arriving at prom in the Wienermobile, and ten easy habits that can improve mental health.

Wine Under $20 & AI Food Safety Breakthroughs

On today’s show: Larry Lipson shares budget-friendly wine picks under $20 from The Affordable Wine Report, and Paul Mikesell explains how AI is transforming food safety and farming through advanced robotics. Plus today’s headlines include unexpected foods that may help improve sleep, a heated Hershey–Reese’s ingredient dispute, and the top trending summer travel destinations for 2026.

Cholesterol Numbers and How to Improve Them Naturally & Madagascar Flavors

On today’s show: Dr. Jeff Barke explains cholesterol numbers and natural ways to improve them, and Emmanuel Laroche explores Madagascar’s hidden culinary world through food and culture. Plus today’s headlines include the closing of the MGM Grand Buffet in Las Vegas, a foodie’s Guinness dining record and hotel room items experts say to avoid.

Earth Day Wine & Sustainability Spotlight & BBQ Secrets

On Today’s show: Winemaker Laura Barrett of Clif Family Winery & Farm, winner of the California Green Medal Environment Award, discusses Earth Day, regenerative farming, and sustainable winemaking in Napa Valley. Pitmaster Andy Husbands shares grilling tips for any occasion and BBQ inspiration. Plus today’s headlines include the origins of Sweet Baby Ray’s BBQ sauce, an FAA investigation into pilots making animal noises over radio frequencies, and an office “clean desk” policy sparking frustration with employees’ dailz “walk of shame.”

30 years of Bluewater Grill & Spritz Season

On today’s show: Jim Ulcickas celebrates 30 years of Bluewater Grill and shares his new cookbook Flavors from the Shore, while Julian Arreola talks spring entertaining trends and the return of spritz season. Plus, headlines include Starbucks testing a ChatGPT-powered drink tool, Gen Z embracing retro tech over smartphones, and the rise of cruise weddings.

Mushroom Gastronomy & Spring Travel in Northern California

On today’s show: Krista Towns explores the art of cooking with mushrooms, sharing expert tips and recipes from Mushroom Gastronomy, and travel expert Stephen Andrews highlights spring travel ideas across Northern California. Plus today’s headlines include phone-free restaurants gaining popularity, a simple hack for easy-peel boiled eggs, the spread of invasive Joro spiders, and a recall of Graco infant car seats due to a potential safety risk.

Wine under $20 & Jackie Robinson legacy with Jonathan Eig

On today’s show, Larry Lipson shares the latest Affordable Wine Report featuring top wines under $20, and author Jonathan Eig joins to discuss Opening Day: The Story of Jackie Robinson’s First Season in honor of Jackie Robinson Day. Plus today’s headlines include Tax Day food deals from major chains and a viral Disney World video sparking debate after a family was accused of trying to sneak a child into the park to avoid paying admission.

Mastering Your Health & Smart Gardening

On Today’s show: Dr. Jeff Barke breaks down the “Cicada COVID-19 variant” and the latest health headlines in “Mastering Your Health,” while Sarah Perreault shares expert gardening tips and seasonal insights from The Old Farmer’s Almanac Garden Guide. Plus, today’s stories include new research on matcha potentially easing allergy-related sneezing, the FAA recruiting video gamers to fill air traffic controller shortages, and the growing debate over experimental “vaccine beer.”

Sonoma County Wine & Peach Cobbler

On today’s show: Barbara Cox shares details on Sonoma County’s Pour + Explore tasting series and the upcoming April 23 event, while Chef Belinda Smith-Sullivan offers expert tips for making the perfect peach cobbler. Plus, headlines include In-N-Out Burger rejecting delivery and expansion, new safety rules from Southwest Airlines, and the rise of “admin nights” as a social productivity trend.

Home Inspiration and Palm Beach Spring Highlights

On today’s show: Kelly Edwards shares simple spring spruce-up ideas to refresh your home for 2026, and Lauren Perry spotlights the best cultural events, family experiences, and insider deals happening this spring in The Palm Beaches. Plus, today’s headlines include PepsiCo’s pricey chip backlash, Southwest’s new limits on battery packs, and a bride stunned by a request to tip on a $4,000 wedding dress.

From Nova Scotia Wine to AI Job Tools: Trends, Tips, and Tasty Experiences

On today’s show: Sommelier Amy Savoury discusses the surprising origin of Canada’s first wine region, and Nick Burns shares top search trends and AI tools helping job seekers and new grads. Plus today’s headlines include Rao’s one-night Dinner Rush in NYC, simple tips to make your phone easier on the eyes, and a Vancouver Pokémon card theft sting.

Wines Under $20 & Early Signs of Parkinson’s: What You Need to Know

Larry Lipson returns with The Affordable Wine Report featuring great wines under $20. John Lehr and Robert Baittie discuss early signs of Parkinson’s and how to improve daily living. We also break down today’s top news: the nationwide Topo Chico shortage, new USDA “Product of USA” meat labels, and federal officials pushing for a major overhaul of hospital food.

Parasites and Gut Health & Other Visible Health Condition

On today’s episode, Dr. Jeff Barke dives into parasites and gut health, while Stacy London and Nitika Chopra discuss managing visible health conditions. Plus, news highlights include Chuck Norris debunking death hoaxes, the viral stacked water trend, the new Sunflare apple, vacation health tracker tips, and updated global travel advisories.

REPLAY: Game Day Grilling & Beer History and Trends

This episode serves up expert game day grilling tips with BBQ Hall of Famer Meathead, author of The Science of Great Barbecue and Grilling and The Meathead Method. He shares his best techniques, busts common myths, and offers great recipes. Then Expert On Beer And Brewing Randy Mosher shares Beer Trends & History  Plus, we explore fascinating facts about American barbecue.

Stargazing Travel & Brunch Trend

On today’s show: Stéphane Picard discusses why stargazing is drawing more travelers in 2026, and Food Network Champion Chef James Briscione explores flavor trends that are redefining brunch. Plus today’s headlines include how much ham to prepare per person this Easter, fascinating Easter traditions from chocolate bunnies to Peeps, and a 1945 Burgundy wine selling for a record $812,500.

Spring Home Improvement & Finance Tips

On Today’s show: Carter Oosterhouse shares top spring home improvement tips, and Shikha Narula talks about simple ways to strengthen your savings. Plus today’s headlines include Krispy Kreme’s limited-edition Artemis II donut, a man discovering a 1970s Christmas gift hidden in his wall, and AccuWeather’s forecast for up to 16 storms in the 2026 Atlantic hurricane season.

Affordable Wines & Last-Minute Tax Tips

On Today’s Show: We’re joined by Larry Lipson with his Affordable Wine Report featuring great bottles under $20, and Mark Steber with essential last-minute advice for taxpayers ahead of Tax Day. Plus today’s headlines include the Big Mac world-record holder rejecting McDonald’s new “Big Arch,” a shocking 12-ton KitKat heist in Europe, and an Irish town uniting to delay smartphones for kids.

Daily Immunity & Heart Health

On today’s show: Medical expert Dr. Amit Khera breaks down the new American Heart Association dietary guidelines, while Dr. Jeff Barke explains daily immunity, consistency, and stress’s hidden impact. Plus, we cover the latest headlines: Easter candy prices surge 67% since 2020, restaurants debate no-tip policies, and a Utah mom faces charges over kidnapping her son’s bully

Spring’s Best Produce + Luxury Travel Tips for Carlsbad

On today’s show, produce expert Robert Schueller from Melissa’s Produce highlights the best fruits and vegetables in season this spring. Then, Luxury Travel Editor Jennifer Chan shares her top spring and summer travel tips for the perfect coastal escape in Carlsbad, California. Plus today’s headlines include new high-tech upgrades rolling out at MLB stadiums, United Airlines “Relax Rows,” the first lie-flat seating option in U.S. economy class, and Las Vegas’ Luxor and Excalibur all-inclusive packages starting at $330. 

Spring Wines at St. Supéry Estate Vineyards & Winery & Alzheimer’s Clinical Trials

On Today’s show: Emma Swain shares spring wine picks from St. Supéry Estate Vineyards & Winery, and Dr. George Grossberg discusses Alzheimer’s behavioral symptoms and the role of clinical trials. Plus, news highlights: a medieval grape seed linked to modern Pinot Noir, Tom Cruise piloting an X-Wing, and the viral “Grandparents’ Happy Hour” bill.

MLB Opening Day with Dodgers Legend Ron Cey & Heart Health

On today’s show: Dr. Jeff Barke, “America’s Real Doctor,” joins us to break down the biggest risk factors for heart disease, followed by former Los Angeles Dodgers star Ron Cey as we celebrate Major League Baseball’s Opening Day. Plus today’s headlines include new high-tech upgrades rolling out at MLB stadiums, United Airlines “Relax Rows,” the first lie-flat seating option in U.S. economy class, and Las Vegas’ Luxor and Excalibur all-inclusive packages starting at $330. 

Affordable Wines & Route 66 Getaways

On today’s show, Larry Lipson shares affordable wines under $20, and Meggan Kaiser reveals how to plan the ultimate Route 66 getaway. We also cover a clever celery trick to keep bread fresh, TSA staffing shortages at major airports,  and morning habits of highly successful people.

Perfect Pairings: Harmony Cheese + “King Cocktail” Dale DeGroff

On Today’s Show: Jerry Haines and Brianne Rehak of Harmony Cheese share expert pairing tips, how to build the perfect cheese board, and what makes their cheeses stand out. Then, James Beard Award winner Dale DeGroff—better known as “King Cocktail”—joins us to tell his legendary story, talk cocktail culture, and reveal some of his favorite recipes.

VARA Winery & Club House Rags

On Today’s Show: Sofian Himeur, winemaker at VARA Winery and Distillery, shares his journey, approach to crafting distinctive wines, and insights into today’s wine trends. Then, Lee Lathouwers of Club House Rags joins to talk about building a family legacy in golf apparel, the evolution of golf style, and how tradition meets modern design on and off the course.

Wine Spectator Grand Tour & California Strawberries

On today’s show: Alison Napjus of Wine Spectator previews the Grand Tour and shares expert wine tips, while Greg Berini, breaks down strawberry facts and the California Strawberry Festival. Plus today’s headlines include, MLB’s over-the-top stadium foods, a Cheeto that sold for thousands, and a must-do spring cleaning checklist.

Easter Recipes & Mediterraneo at the Westlake Village Inn

On today’s show: Chef Fernando Desa shares simple and delicious Easter recipes perfect for spring celebrations. Then Lisa Biondi from Mediterraneo at the Westlake Village Inn joins the show. Plus, we break down the latest headlines — from Costco’s popular sourdough starter kit and Amazon’s new ultra-fast delivery options to the U.S. Mint’s upcoming dime redesign.

Wines Under $20 & School Readiness

On today’s Show: Larry Lipson of The Affordable Wine Report, highlights outstanding wines under $20 that deliver quality without breaking the budget. Debbie Veney joins the conversation to discuss how well public schools are preparing students for life after graduation, exploring career readiness, real-world skills, and the future of education. Plus, today’s news stories include Costco’s new Caramel Churro Sundae sparking mixed reactions, why the “Irish goodbye” may actually be good etiquette, and a troubling AI facial recognition error that led to a wrongful arrest. 

Corporate Medicine & Exploring Irish Whiskey

On this episode: We welcome Dr. Jeff Barke, America’s Real Doctor, for a powerful conversation about “Mastering Your Health” and whether corporate medicine is truly serving patients first. Then, whiskey expert Robin Robinson joins the show to explore Irish whiskey in honor of St. Patrick’s Day, debunk common myths about whiskey, and share tasting tips for enjoying a great pour. Plus, today’s news stories include expert advice on how to cut corned beef like a pro, what to pack in an emergency go-bag, and a surprising headline about a priest charged with retail theft.

Langer’s Delicatessen & Fresh Eggs And Backyard Chickens

On Today’s show: Norm Langer shares the legacy of Langer’s Delicatessen and St. Patrick’s Day corned beef traditions, and Lisa Steele talks about fresh eggs, backyard chickens, and cooking from her Fresh Eggs Daily cookbook. Plus today’s headlines include a viral cereal etiquette debate, a spicy salsa lawsuit dismissed by a judge, and rising spring break travel concerns. 

The History And Culture Of Potato Chips, Trends In Home & Housewares

On today’s show: Alan Richer, the “Toga Chip Guy,” shares the fascinating history and culture of the Saratoga Chip, revealing how this crunchy snack became America’s original potato chip. Jane Clauss joins us to showcase the newest and coolest trends in home and housewares, including award-winning innovations from the Inspired Home Show. Plus, we cover today’s top stories: how dealing with difficult people may speed up aging, Tripadvisor’s top 25 cultural destinations for 2026, and 10,000 authors releasing an almost blank book to protest AI’s use of their work.

Wines Under $20 & Student Impact Challenge

On today’s show, Larry Lipson shares the best wines under $20. Then Alex Quian & Nandana Menon talk about the Allstate Foundation Student Impact Challenge. Plus, we cover news highlights including Chipotle’s Friday the 13th tattoo BOGO deal, a Disneyland chemical incident that hospitalized five employees, and warning signs of social media addiction.

Smart Money Moves & Home Trends

On today’s show, lifestyle expert Vivian Fabiola shares smart ways to turn your tax refund into real debt relief, while Jane Clauss previews the newest and coolest home and housewares trends from the Inspired Home Show. We also cover today’s trending stories, including Krispy Kreme’s colorful St. Patrick’s Day doughnuts, why “fat-free” cooking spray labels can be misleading, the strangest items found in lost luggage, and simple phone settings that can help reduce annoying spam calls.

The Importance of Sleep and Natural Rhythms & Celebrity Kosher Wines for Passover

On Today’s Show, Dr. Jeff Barke joins to discuss how sleep and natural circadian rhythms play a critical role in protecting long-term health and boosting energy. Then Gabe Geller shares the latest trends in kosher wine just in time for Passover, including celebrity-backed bottles and global selections from Royal Wine Corp. Plus, news stories of the day: Costco’s famous $4.99 rotisserie chicken faces lawsuits over labeling and safety claims, a Florida DUI golf cart accident raises safety reminders, and a $25,000 cloned cat proves genetics can’t replicate personality.

St. Patrick's Day Traditions & Fish Fridays at San Pedro Fish Market

This week on the show, we welcome Judith McLoughlin, Irish-born chef and founder of Shamrock and Peach, to share St. Patrick's Day culinary traditions and her Irish-inspired cookbooks. Then, Michael Ungaro, CEO of San Pedro Fish Market, joins us to talk about their annual Fish Fridays, weekly seafood specials, and family-style favorites including the iconic Shrimp Tray. Plus, we cover today's quirky and trending news stories—from Girl Scouts’ dispensary cookie controversy to mysterious dog poop in San Francisco.

Noodle Soup Obsession & Pinot Noir Perfection with Dan Kosta

On today’s show, food historian Ken Albala explores the rich global history and cultural traditions behind noodle soup. Then Sonoma vintner Dan Kosta, founder of DK Wine Group, shares insights into his passion for Pinot Noir and Chardonnay and the inspiration behind his wines Admire, Grail, and Convene. In today’s headlines: a new report reveals the top U.S. cities Gen Z is moving to for jobs and affordability and health-conscious pizza fans are buzzing about premium frozen brand Cappello’s and its cleaner ingredients.

Springtime in Paso Robles & Tax Tips

On today’s show: Travel expert Stacie Jacob shares the best springtime spots and activities in Paso Robles, California, while Mark Steber offers halfway-to-deadline tax tips to reduce stress. Plus, we break down top news: Chick-fil-A restores its classic waffle fry recipe, a 25-year study links pecans to lower “bad” cholesterol and Martha Stewart’s tips for safer kitchen hygiene. 

Wines Under $20 & Nutritious Family Meals With Potatoes

In this episode, Larry Lipson shares top wine picks under $20, while Kelly Jones shows how to make nutritious, delicious family meals with potatoes. We also explore surprising health hacks like passion fruit’s protein punch and a McDonald’s meal that may ease migraines, plus stories from record-breaking roller coasters to Uber’s upcoming flying taxis and State Farm’s $5B auto refund.

Omega-3s, Brain Health & The Los Angeles International Wine Competition

On today’s show, “America’s Real Doctor,” Jeff Barke shares expert insights on omega-3s and their powerful role in brain health and overall wellness. Then, sommelier Spreti Valente joins us with the latest updates on the Los Angeles International Wine Competition, including what’s new for 2026 and why winning matters for wineries. We also dive into today’s top headlines, from free pancakes at IHOP, to a wild beer collaboration between Columbia Sportswear and Breakside Brewery. 

Fair Food Favorites and Better Sleep

On today’s show, food historian George Geary shares the stories and recipes behind America’s most popular—and offbeat—state and county fair favorites, from nostalgic classics to surprising regional treats. Then, sleep expert Chris Winter explains how to achieve healthier, more restorative sleep, offering practical tips for improving bedtime routines, managing stress, and waking up refreshed. It’s a fun and informative episode blending comfort food with better rest.

Mauritson Wine & Vehicle Safety Recalls

On today’s show: Clay Mauritson, founder of Mauritson Wine, shares the family’s 150-year winemaking legacy and what makes Dry Creek Valley wines unique. Lonny Haschel of the National Safety Council explains how drivers can quickly check for open vehicle safety recalls and why repairs are always free. We also cover top news: AMC Theatres sees a 10% attendance drop but remains optimistic for 2026 box office; McDonald’s launches its biggest burger yet, the Big Arch Burger; and the iconic Mr. Clean mascot retires after 68 years.

Game Day Grilling & Beer History and Trends

This episode serves up expert game day grilling tips with BBQ Hall of Famer Meathead, author of The Science of Great Barbecue and Grilling and The Meathead Method. He shares his best techniques, busts common myths, and offers great recipes. Then Expert On Beer And Brewing Randy Mosher shares Beer Trends & History  Plus, we explore fascinating facts about American barbecue.

Affordable Wines, Vegas Entertainment & Hot Topics in Food, Health, and Travel

On today’s show: Larry Lipson shares his picks for quality wines under $20, while Michael Libonati highlights entertainment at South Point Hotel in Las Vegas. We also cover trending stories including the viral “boy kibble” TikTok meal of ground beef and rice, and travel safety alerts following unrest in Mexico after the reported killing of a cartel leader.

The Benefits Of Red Light Therapy & Springtime In The Santa Ynez Valley

On today’s show: Dr. Jeff Barke, America’s Real Doctor, shares the benefits of red light therapy for health and wellness. Then Shelby Sim, President/CEO of Visit the Santa Ynez Valley, highlights springtime activities, events, and must-visit spots in California’s Central Coast wine region.Today’s news highlights tips on composting at home, the science of ice in cocktails, the best days to book flights and an updated sleep guidelines by age.

Café Beaujolais & California Artisan Cheese

On today’s show: Chef Julian Lopez shares the legacy and recipes of the iconic Café Beaujolais, while Vivien Straus highlights the California Artisan Cheese Festival. Plus, McDonald’s Shamrock Shake returns for St. Patrick’s Day, the Supreme Court ends Trump-era tariffs affecting wine and specialty foods, a judge rules boneless wings labeling is accurate, and Costco recalls Synergy restaurant gift cards offering full refunds. We also share tips for staying energized without coffee.

Margaritas & the Power of Potatoes

On today’s Show: Agave educator Tess Rose Lampert joins us to celebrate National Margarita Day, sharing insights on tequila, agave, and what makes a great margarita. Then registered dietitian Cara Harbstreet explains why potatoes deserve their reputation as a nutritional powerhouse. We also cover today’s top headlines, including Fish Friday deals for Lent, and hybrids using more fuel than advertised.

Traveling Smart and In Style & Turning Smart Phones Into Smart Money

On today’s Show: Style and travel expert Carson Kressley shares tips for traveling smart and in style, while financial expert Will Cooper explains how to turn smartphones into smart money tools. We also cover today’s top headlines, including dangerous mistakes drivers make when pumping gas, Olympians going viral over chocolate lava cake at the 2026 Winter Olympics, and a drug-resistant salmonella outbreak linked to moringa supplements. Plus, Anderson Cooper announces his exit from 60 Minutes, and French officials investigate a major ticket fraud scandal at the Louvre Museum.

Cruise Deals & Wines Under $20

On today’s Show: Travel expert Laura Begley Bloom shares how to find the best cruise deals and destinations, while Larry Lipson delivers his Affordable Wine Report with top picks under $20. We also cover today’s headlines, including how McDonald's is boosting traffic with value meals, the collapse of Italy’s iconic Lovers’ Arch, and the record-breaking $16.5 million sale of a rare Mickey Mantle card. Plus, details on a fugitive captured ahead of the 2026 Winter Olympics.

Immune Health & Diesel Recall Rewards for Ram Truck Drivers

On today’s Show: “Mastering Your Health” with Dr. Jeff Barke focuses on strengthening the immune system as winter illnesses continue, while Ike Dougherty explains how Ram truck owners can earn cash through diesel recall rewards. We also break down today’s top stories, including budget-friendly produce tips, updated U.S. travel advisories, the hospitalization of British Airways crew after THC exposure, and insights on how bitcoin helps track criminal activity.

Recipes From The President's Ranch

On today’s Show: Former presidential chef Matthew Wendel shares ranch-style recipes and stories from cooking for George W. Bush. Then we’ll take a a fun look at favorite foods and drink habits of presidents like Ronald Reagan, John F. Kennedy, and Harry S. Truman. A tasty mix of history, politics, and comfort food.

Valentine’s Day Fun, Toy Trends & Heart-Healthy Treats

On today’s show: Toy industry expert Elizabeth Werner shares top trends ahead of the 2026 Toy Fair. Then, registered dietitian Mia Syn explains the surprising heart benefits of macadamia nuts. Plus, we cover today’s headlines—from Valentine’s Day facts, why strawberries and Champagne may not pair well, winter storm warnings for 12 Northeast states, Costco’s app-based custom cake ordering to a dad receiving a jury duty summons for his 4-year-old daughter.

Italian-Style Beef Dishes & Prioritizing Blood Pressure Control

On today’s show: Chef Marcia Smart shares Italian-inspired beef dishes for comfort and nutrition. Then, actress Aisha Tyler and Dr. Yvonne Commodore-Mensah discuss prioritizing blood pressure control. Plus, we cover today’s hottest headlines—from the FDA redefining “no artificial colors,” tips for keeping coffee fresh, a baker giving away sourdough on Hinge, to how to protect yourself on dating apps.

Wines Under $20 & Last Minute Valentine’s Day Gift Ideas

On Today’s Show: Larry Lipson from The Affordable Wine Report shares his best picks for quality wines under $20, while Jennifer Jolly rounds up last-minute Valentine’s Day gift ideas. Plus, we break down how to buy the freshest fish, Angry Orchard’s breakup “Ex-Change” program, Dave & Buster’s diamond ring giveaway, pet cloning trends, and surprising issues with Olympic medals.

Valentine’s Health & Heart: Dark Chocolate for Valentine’s & Sweet Potatoes for Heart Health

On today’s show: “America’s Real Doctor” Dr. Jeff Barke shares how dark chocolate can fit into a healthy Valentine’s Day, while registered dietitian Dawn Jackson Blatner reveals easy sweet potato meals for heart health. Plus, we cover the most popular Valentine’s gifts, how grocery store endcaps influence spending, a former Starbucks executive’s lawsuit over safety concerns, the end of Minute Maid frozen juice, and expert tips for buying a lucky lottery ticket.

Gut Health Tips, Super Bowl Search Trends & Cruise Deals

On today’s Show: We break down life after the Big Game with registered dietitian Sarah Ludmer’s gut health tips, explore top Super Bowl search trends with Google expert Jesus Garcia-Valdez, and talk cruising and Wave Season savings with travel insider Wesley D’Silva. Plus, we cover today’s hottest headlines—from better homemade pizza with parchment paper, Costco’s must-buy cheddar, the risks of too much protein, and why TSA says you can travel with a whole coconut.