Thursday, July 30, 2026

Grilling Tips & Beating the Summer Heat

On today’s show, Pitmaster Andy Husbands shares expert grilling tips and techniques to help you close out National Grilling Month with perfectly cooked summer favorites. Plus, Google Search Trends Expert Jas Peterson reveals what Americans are searching during this summer’s extreme heat—from ways to stay cool and safe to the hottest seasonal trends. We also cover the latest headlines, including which fruits are safest during the Cyclospora outbreak, Six Flags’ record-breaking roller coaster, and the unbelievable story of a $500 storage unit purchase that uncovered a reported $7.5 million cash surprise.



Wednesday, July 29, 2026

Affordable Wine Report & Rising Healthcare Costs

On today’s show, Larry Lipson shares the latest edition of The Affordable Wine Report, featuring great-tasting wines under $20 that deliver quality without breaking the budget. Plus, Reverend Shavon Arline-Bradley discusses why faith leaders are speaking out about the rising cost of healthcare and the growing affordability crisis impacting American families. We’ll also cover the biggest stories making headlines, including a major USDA recall involving more than 12,000 pounds of Canadian bacon, the surprising history behind how Pepsi got its name, selfie tourism overwhelming Italy’s iconic Dolomites, and the viral revenge story of a woman who sent a ghosting date to a cemetery.



Tuesday, July 28, 2026

Mastering Your Health & Wine Country Dining

On today’s show, America’s Real Doctor Dr. Jeff Barke shares three daily habits that can transform your health, energy, and overall well-being. Chef Gregg Wangard from Bianchi Winery introduces Melo Mela Kitchen, a new Wine Country dining experience blending seasonal cuisine and exceptional wines. Plus, we explore the history of chocolate, why road trips remain America’s favorite summer vacation and how AI is changing the way we travel.



Monday, July 27, 2026

Summer Watermelon & Better Sleep

On this episode of What's Cookin' Today, Stephanie Barlow from the National Watermelon Promotion Board explains why watermelon is the ultimate summer fruit, sharing its health benefits, hydration power, fun facts, and tips for picking, storing, and serving the perfect melon. Then, sleep expert Dr. Chris Winter joins us with practical advice for getting healthier, more restorative sleep and improving your overall well-being. Plus, today's news covers America's growing whey protein shortage, the viral "raw-dogging" flight trend, and a rare worldwide travel alert from the U.S. State Department with important advice for travelers.



Friday, July 24, 2026

Summer Entertaining & CIRQ and CHEV Wines

On today’s show, Food Network champion Chef James Briscione shares the biggest trends transforming summer parties, from effortless backyard entertaining to crowd-pleasing food and drinks. Then, Michael Browne, founder of CIRQ and CHEV Wines, takes us inside his passion for crafting exceptional wines and his latest offerings. Plus, we explore the stories making headlines—from Los Angeles’ rising tourism wages and a Michelin chef’s unusual dessert dilemma, to high-paying careers at Buc-ee’s and a bear’s wild ride after getting trapped in an SUV.



Thursday, July 23, 2026

Recognizing Cyclospora Before It Ruins Your Summer & The Innovation Americans Actually Need

On Today’s show: Could your favorite summer salad be making you sick? Dr. Jeffrey Barke —America’s Real Doctor— is back with another edition of Mastering Your Health to explain everything you need to know about Cyclospora, the sneaky parasite that can turn a great summer into a miserable one. Then, trendspotter Marian Salzman joins us to reveal what a new national poll says Americans really value as the country's 250th birthday approaches. We'll also serve up some sweet peach trivia, uncover the surprising origin of the ice cream sandwich, and explain why Texas wine grapes are headed to outer space. Plus, don't miss the simple food safety tip that could save your leftovers—and your stomach!



AI Accessibility

On Today’s show: Kelly Hermann from University of Phoenix discusses AI, accessibility, and creating more inclusive workplaces and learning environments. Plus, today’s headlines include BBQ rib planning tips, California Walmart locking up steaks as beef prices rise, and a grandma’s fight to bring happy hour back to nursing homes.



Wednesday, July 22, 2026

Wines Under $20 & Back-To-School Tech Tools And Trends

On Today’s show: Larry Lipson joins us for The Affordable Wine Report to share his top picks for delicious wines under $20. Then, Vanessa Vakharia is here with the latest back-to-school tech tools and trends to help students—and parents—start the new school year smarter. Plus, we've got a few surprising headlines, from why your potato peels might belong in the garden to the bizarre history of ice cream flavoring. We'll also look at why fast-food prices are climbing while quality may be slipping, and share smart tips for beating jet lag on your next long-haul flight!



Monday, July 20, 2026

Summer Grilling Tips & Sixteenth Annual Hawaii Food & Wine Festival

On Today’s show: Fire up the grill with BBQ Hall of Famer Meathead as he shares expert tips for mastering your summer cookouts, from perfecting barbecue techniques to avoiding common grilling mistakes. Then, Derek Winslow, Senior Marketing Manager at Sheraton Maui Resort, joins the show to preview the 16th Annual Hawaii Food & Wine Festival and highlight the unforgettable culinary experiences waiting in paradise. Plus today’s headlines include where to score America's cheapest cheeseburger meal, why Amazon shoppers could pay more this holiday season, and how AI is reshaping dating on college campuses. Plus, discover a simple gardening trick that gives discarded pistachio shells a surprisingly useful second life.



Friday, July 17, 2026

Raymond Vineyards & Puerto Rico’s Viral Song

On today’s show: Jean-Charles Boisset shares the Raymond Vineyards Outdoor Theater Summer Series and how wine, entertainment, and sustainability are redefining Napa Valley experiences. Plus, Bill Stiteler reveals how his AI-generated Puerto Rico song became a viral tourism sensation. Today’s headlines include National Ice Cream Day deals, the history of salt and pepper,and summer decluttering tips.



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