Pretzel History & Vet Appreciation

On today’s show, Misty Skolnick of Uncle Jerry’s Pretzels explores the long history of pretzels and how they became one of America’s most popular snacks, while Dr. Callie Harris shares thoughtful ways pet owners can show appreciation for their veterinarians. Plus today’s headlines cover creative uses for coffee grounds, rising bear encounters in Great Smoky Mountains National Park, and budget-friendly Disney ticket deals for summer 2026.

Summer Budget Tips, Spring Car Care & Endless Shrimp Returns

On today’s show: Lora Monfared shares how Americans are budgeting for summer’s biggest events, and Brian Moody reveals the ultimate spring car care checklist to keep your vehicle road-ready. Plus today’s headlines include Red Lobster bringing back Endless Shrimp, a simple way to add more flavor to olive oil, Kansas students arriving at prom in the Wienermobile, and ten easy habits that can improve mental health.

Wine Under $20 & AI Food Safety Breakthroughs

On today’s show: Larry Lipson shares budget-friendly wine picks under $20 from The Affordable Wine Report, and Paul Mikesell explains how AI is transforming food safety and farming through advanced robotics. Plus today’s headlines include unexpected foods that may help improve sleep, a heated Hershey–Reese’s ingredient dispute, and the top trending summer travel destinations for 2026.

Cholesterol Numbers and How to Improve Them Naturally & Madagascar Flavors

On today’s show: Dr. Jeff Barke explains cholesterol numbers and natural ways to improve them, and Emmanuel Laroche explores Madagascar’s hidden culinary world through food and culture. Plus today’s headlines include the closing of the MGM Grand Buffet in Las Vegas, a foodie’s Guinness dining record and hotel room items experts say to avoid.

Earth Day Wine & Sustainability Spotlight & BBQ Secrets

On Today’s show: Winemaker Laura Barrett of Clif Family Winery & Farm, winner of the California Green Medal Environment Award, discusses Earth Day, regenerative farming, and sustainable winemaking in Napa Valley. Pitmaster Andy Husbands shares grilling tips for any occasion and BBQ inspiration. Plus today’s headlines include the origins of Sweet Baby Ray’s BBQ sauce, an FAA investigation into pilots making animal noises over radio frequencies, and an office “clean desk” policy sparking frustration with employees’ dailz “walk of shame.”

30 years of Bluewater Grill & Spritz Season

On today’s show: Jim Ulcickas celebrates 30 years of Bluewater Grill and shares his new cookbook Flavors from the Shore, while Julian Arreola talks spring entertaining trends and the return of spritz season. Plus, headlines include Starbucks testing a ChatGPT-powered drink tool, Gen Z embracing retro tech over smartphones, and the rise of cruise weddings.

Mushroom Gastronomy & Spring Travel in Northern California

On today’s show: Krista Towns explores the art of cooking with mushrooms, sharing expert tips and recipes from Mushroom Gastronomy, and travel expert Stephen Andrews highlights spring travel ideas across Northern California. Plus today’s headlines include phone-free restaurants gaining popularity, a simple hack for easy-peel boiled eggs, the spread of invasive Joro spiders, and a recall of Graco infant car seats due to a potential safety risk.

Wine under $20 & Jackie Robinson legacy with Jonathan Eig

On today’s show, Larry Lipson shares the latest Affordable Wine Report featuring top wines under $20, and author Jonathan Eig joins to discuss Opening Day: The Story of Jackie Robinson’s First Season in honor of Jackie Robinson Day. Plus today’s headlines include Tax Day food deals from major chains and a viral Disney World video sparking debate after a family was accused of trying to sneak a child into the park to avoid paying admission.

Mastering Your Health & Smart Gardening

On Today’s show: Dr. Jeff Barke breaks down the “Cicada COVID-19 variant” and the latest health headlines in “Mastering Your Health,” while Sarah Perreault shares expert gardening tips and seasonal insights from The Old Farmer’s Almanac Garden Guide. Plus, today’s stories include new research on matcha potentially easing allergy-related sneezing, the FAA recruiting video gamers to fill air traffic controller shortages, and the growing debate over experimental “vaccine beer.”

Sonoma County Wine & Peach Cobbler

On today’s show: Barbara Cox shares details on Sonoma County’s Pour + Explore tasting series and the upcoming April 23 event, while Chef Belinda Smith-Sullivan offers expert tips for making the perfect peach cobbler. Plus, headlines include In-N-Out Burger rejecting delivery and expansion, new safety rules from Southwest Airlines, and the rise of “admin nights” as a social productivity trend.