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On today’s show: Jean-Charles Boisset shares the Raymond Vineyards Outdoor Theater Summer Series and how wine, entertainment, and sustainability are redefining Napa Valley experiences. Plus, Bill Stiteler reveals how his AI-generated Puerto Rico song became a viral tourism sensation. Today’s headlines include National Ice Cream Day deals, the history of salt and pepper,and summer decluttering tips.
On today's show: Alex Bassett Strange shares the rich history behind America's oldest ice cream shop, Bassetts Ice Cream, while Joel Quigley from Priest Ranch and High Flyer Wines previews the California Wine Festival in Santa Barbara. Plus, today's headlines cover whether protein bars are healthy enough to eat every day, a restaurant's viral debate over kids' dining etiquette, Carowinds' record-breaking new water ride, and nine surprising everyday habits that may be raising your blood pressure.
On Today’s show: Larry Lipson shares his top picks from The Affordable Wine Report with great wines under $20, and author Mark Neurohr-Pierpaoli takes us on a delicious journey through New Jersey’s iconic hot dog history and regional favorites. Plus today’s headlines include the sauerkraut diet trend, California’s new food date labels, and America’s most scenic Amtrak adventure—the California Zephyr.
On Today’s show: Dr. Jeff Barke shares smart strategies for staying healthy while traveling this summer, and Kim Stare Wallace celebrates Dry Creek Vineyard’s recognition as the Bay Area’s Best Winery while discussing Sonoma wine, sustainability, and family legacy. Plus today’s headlines include restaurant habits servers wish diners would stop, dangerous western heat waves, a Yellowstone bison attack, and the challenges facing overqualified job seekers.
On today's show, Shelby Sim highlights everything that makes California's Santa Ynez Valley a must-visit destination, from scenic vineyards and charming towns to unforgettable seasonal experiences. Then, Dr. Jennifer Quammen, President of the American Veterinary Medical Association, shares expert advice for safely traveling with your dog or cat this summer. Plus, we cover Disneyland's cutting-edge upgrade to its iconic Pirates of the Caribbean attraction, and a new AI-powered "electronic nose" that can detect spoiled food and allergens.
On today’s show, Dr. Mindy Brashears shares essential outdoor food safety tips to help keep your summer picnics, barbecues, and family gatherings safe from foodborne illness. Later, Dr. Larry Charleston discusses a new treatment option offering hope for adults living with migraine and cluster headaches. Plus, we break down the difference between prebiotics and probiotics, reveal how much sleep you really need at every age and share a story of how three young entrepreneurs inspired a new Michigan lemonade stand law.
On today’s show, Larry Lipson returns with The Affordable Wine Report, highlighting outstanding wines that deliver great quality for under $20. Then, Whitney Warra joins us to celebrate the 100th National Cherry Festival, sharing the history, traditions, and highlights of one of America’s most beloved summer festivals. Plus, today’s headlines explore foods that may help repel mosquitoes, practical ways to reduce unwanted telemarketing calls, and two bizarre viral stories—including a carrot cake that allegedly exposed a secret affair and a missing cat discovered trapped beneath a newly installed bathtub.
On today’s show, two-time James Beard Award-winning Chef John Ash shares expert tips for selecting, preparing, and cooking delicious seafood, along with simple techniques to help home cooks elevate their meals. Then, Lee Lathouwers of Club House Rags joins us to talk about his family’s legacy in golf apparel, how the brand blends tradition with modern style, and what today’s golfers are looking for both on and off the course.
On today’s show, author Brian Boone takes us on a journey through the most unusual corners of America, sharing bizarre historical stories, quirky roadside attractions, one-of-a-kind restaurants, and the fascinating people who make the U.S. so unique. Then, beer expert and acclaimed author Randy Mosher joins us to explore the latest beer trends, the rich history of brewing, and how America’s craft beer culture continues to evolve. From offbeat Americana to the science and stories behind your favorite brew, it’s a fun-filled episode celebrating the people, places, and flavors that make America unforgettable.
On today’s show: Wendy Ly joins us to highlight the Purrfect Choice Awards and celebrate the products, innovations, and trends making life better for pets and their owners, while Food Network star and pitmaster Michelle Wallace shares the hottest summer grilling trends, crowd-pleasing recipes, and expert tips for the ultimate backyard barbecue. Plus, today’s headlines include Joey Chestnut’s quest for another Nathan’s Hot Dog Eating Contest title, fun facts from the competition’s century-old history, Simple ways to stay hydrated during the Fourth of July weekend, and the annual wave of fireworks being mistaken for UFOs and other mysterious sightings.