TV PERSONALITY & CELEBRITY CHEF ALEX GUARNASCHELLI TALKS ABOUT HER NEW BOOK, THE HOME COOK: RECIPES TO KNOW BY HEART
THE HOME COOK: RECIPES TO KNOW BY HEART
The all-in-one cooking bible for a new generation with 300 recipes for everything from simple vinaigrettes and roast chicken to birthday cake and cocktails.
For Alex Guarnaschelli—whose mother edited the seminal 1997 edition of The Joy of Cooking, which defined the food of the late twentieth century—a life in food and cookbooks was almost predestined. Now an accomplished chef and author in her own right (and mom to a young daughter), Alex pens a cookbook for the way we eat today. For generations raised on vibrant, international flavors and supermarkets stocked with miso paste, harissa, and other bold condiments and ingredients, here are 300 recipes to replace their parents’ Chicken Marbella, including Glazed Five-Spice Ribs, Roasted Eggplant Dip with Garlic Butter Naan, Roasted Beef Brisket with Pastrami Rub, Fennel and Orange Salad with Walnut Pesto, Quinoa Allspice Oatmeal Cookies, and Dark Chocolate Rum Pie.
THE TOY INDUSTRY’S PREMIER PLAYER, ELIZABETH WERNER - GIFTING TIPS & TRENDS
FINAL COUNTDOWN TO HOLIDAY
The Toy Industry’s Premier Player, Elizabeth Werner, Highlights Last-Chance Tips & Trends in Preparation for the Holiday Rush
The holidays are practically here, and your viewers will spend the remainder of the month planning, shopping, celebrating… and scrambling!! Elizabeth Werner is on hand and available to share the latest toy industry trends of the season, making sure your viewers are well-prepared.
STEVE EVANS - THE MOVIE GUY
GREAT MOVIES OPENING THIS WEEKEND AND BOX OFFICE PREDICTIONS AND HOPES. FIND OUT WHAT MOVIES ARE WORTH YOUR HARD EARNED MONEY. GET SET FOR THE WEEKEND.