Tuesday, April 3, 2012

04/04 CHEF MICHELLE BERNSTEIN, Larry Lipson, KOI Restaurant in Las Vegas

04/04 What's Cookin' Today

CHEF MICHELLE BERNSTEIN, former co-host of the Cooking Channel’s The Melting Pot, and Guest Judge on Bravo’s Top Chef.

With today’s busy lifestyles and many moms juggling a variety of activities, there is more importance than ever on getting together as a family to enjoy special mealtime together. That is why so many moms pull out all the stops for Sunday breakfast, lunch or dinner. Every seven days, la familia gathers to cook, eat, laugh and share special moments — and the best part is always the home-cooked meal by Mom! Whether you are preparing for Easter or a special Sunday meal any time of the year, chef, author and Cooking Channel star Michelle Bernstein is available to offer your viewers delicious meal ideas and recipes inspired by Crisco®, Eagle Brand® Sweetened Condensed Milk and Smucker’s®. Chef Michelle Bernstein has built a national following for her fresh new take on contemporary American cuisine, deeply rooted in her Latin heritage. She is among the most highly regarded chefs in the restaurant industry, a winning competitor on Iron Chef America and frequent guest on NBC’s The Today Show. Chef Bernstein has trained with legendary chefs, including Jean-Louis Palladin, and was awarded the prestigious James Beard Award in 2008. Born and raised by a food-loving Argentine mother in Miami, Michelle grew up fluent in Spanish and steeped in the city’s cosmopolitan, Latin-influenced culture.

LARRY LIPSON FROM COSTA RICA

For fifty years Larry was the food critic for the Daily News and now that he has retired to Costa Rica, he checks in every week with tips on dining, wine and the good lifestyle.

Executive Chef Tim Horrock - KOI RESTAURANT LAS VEGAS
AT PLANET HOLLYWOOD

Located in the spectacular Planet Hollywood Resort & Casino, the visually dramatic environment of Koi Las Vegas was conceived by Koi Design Group, the company’s innovative in-house design team. One of the hotel’s most striking venues, the restaurant is located on “The Mezz,” overlooking the casino, and is visible from every corner of the main floor. The restaurant is wrapped in a seductive harmony of Asian design elements, all integrated into a floor plan that combines an exotic Eastern aura with a sense of Hollywood energy and style.

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