On Today's Show: CRNtalk.com
Nancy Gardella - Exec Director The Martha’s Vineyard Chamber of Commerce
From the moment you board the ferry or one of the frequent flights to Martha's Vineyard, it's clear you're embarking on a special journey. You begin to decompress as you travel to a place rich in history, inspiration, creativity, and beauty. Martha's Vineyard is located just 7 miles off of Cape Cod, surrounded by Vineyard and Nantucket Sounds to the North and the North Atlantic Ocean to the South. Awaiting you are charming seacoast towns with elegant captain's mansions, rolling hills and farmland, bustling harbors and shops and some of the most beautiful beaches anywhere. All this on an island of approximately 100 square miles, combine to set the stage for a memorable meeting.
Robert Smith - Lawyers.com
What Every American Taxpayer Needs to Know to Get the Biggest Return in this economy, so many Americans are struggling to make due with less, making it more important than ever to file taxes accurately and on time – in order to get the most out of tax refunds.
José van Mil - “Healthy eating during Chemotherapy”
A book of recipes devised by a chef and based on nutritional advice - this is a much-needed cookbook for people whose lives are touched by the cancer treatment chemotherapy. It contains over 100 recipes that have been created to excite the palate without over-stimulating it, together with helpful advice and practical information. It's an easy, flexible and appetising guide and a source of inspiration for everyday dishes that the patient is likely to enjoy, so that they're able to eat enough to keep their strength up.
Dan Berger - Wine Columnist
Dan Berger has been a wine columnist since 1976 and has resided in Sonoma County since 1986. Today, in addition to his privately published weekly wine commentary, Dan Berger's Vintage Experiences, Dan writes a nationally syndicated wine column for Creators Syndicate as well as articles for Decanter, Robb Report, Cheers, Beverage Dynamics, and numerous other publications.Mr. Berger was the full-time wine columnist and reporter for the Los Angeles Times from 1988 to 1996. His Los Angeles Times column was carried nationally by the Los Angeles Times-Washington Post News Service. During that time, he commuted from Sonoma County to Los Angeles, so he could maintain his residence and affiliations in wine country.
Larry Van Aalst - Sommelier Equus Restaurant
Stylish, classic and modern…the Equus Restaurant and Loungebar has been transformed into an inviting casual dining experience. The California fusion menu highlights local ingredients and emphasizes classic flavors with Mediterranean, Spanish and French influences. The Loungebar features Friday evening wine tasting and Saturday entertainment. Equus Restaurant and Loungebar…make it your next stop.
Nancy Gardella - Exec Director The Martha’s Vineyard Chamber of Commerce
From the moment you board the ferry or one of the frequent flights to Martha's Vineyard, it's clear you're embarking on a special journey. You begin to decompress as you travel to a place rich in history, inspiration, creativity, and beauty. Martha's Vineyard is located just 7 miles off of Cape Cod, surrounded by Vineyard and Nantucket Sounds to the North and the North Atlantic Ocean to the South. Awaiting you are charming seacoast towns with elegant captain's mansions, rolling hills and farmland, bustling harbors and shops and some of the most beautiful beaches anywhere. All this on an island of approximately 100 square miles, combine to set the stage for a memorable meeting.
Robert Smith - Lawyers.com
What Every American Taxpayer Needs to Know to Get the Biggest Return in this economy, so many Americans are struggling to make due with less, making it more important than ever to file taxes accurately and on time – in order to get the most out of tax refunds.
José van Mil - “Healthy eating during Chemotherapy”
A book of recipes devised by a chef and based on nutritional advice - this is a much-needed cookbook for people whose lives are touched by the cancer treatment chemotherapy. It contains over 100 recipes that have been created to excite the palate without over-stimulating it, together with helpful advice and practical information. It's an easy, flexible and appetising guide and a source of inspiration for everyday dishes that the patient is likely to enjoy, so that they're able to eat enough to keep their strength up.
Dan Berger - Wine Columnist
Dan Berger has been a wine columnist since 1976 and has resided in Sonoma County since 1986. Today, in addition to his privately published weekly wine commentary, Dan Berger's Vintage Experiences, Dan writes a nationally syndicated wine column for Creators Syndicate as well as articles for Decanter, Robb Report, Cheers, Beverage Dynamics, and numerous other publications.Mr. Berger was the full-time wine columnist and reporter for the Los Angeles Times from 1988 to 1996. His Los Angeles Times column was carried nationally by the Los Angeles Times-Washington Post News Service. During that time, he commuted from Sonoma County to Los Angeles, so he could maintain his residence and affiliations in wine country.
Larry Van Aalst - Sommelier Equus Restaurant
Stylish, classic and modern…the Equus Restaurant and Loungebar has been transformed into an inviting casual dining experience. The California fusion menu highlights local ingredients and emphasizes classic flavors with Mediterranean, Spanish and French influences. The Loungebar features Friday evening wine tasting and Saturday entertainment. Equus Restaurant and Loungebar…make it your next stop.