Thousands of belly dancers from across the globe will descend on Southern California June 3rd – 5th for MECDA’s Cairo Caravan, the annual celebration of all forms of belly dance hosted by the Middle Eastern Culture & Dance Association (MECDA).
A Los Angeles native, Netahly (Neta-lee) Leddel spent her earliest years trying to follow in her mother's footsteps as a ballerina. By age 6, she'd realized she had more sucess as a joker than a dancer, so she shifted her energy over to acting. Her father, no stranger to being the neighborhood clown, remembers walking her to school in only his boxer's and Jesus sandals. She must have gotten her charm and finesse from him. Her fondest childhood memories are of creating detailed characters, which she'd dress up as and talk to in the mirror of her room. As if that isn't creepy enough, she took them outside and pretended to play with make believe company. By 1990 , Netahly was SAG eligible and busy working on film. She went on to get her B.F.A at a very small prestigious school in Seattle, Cornish College of the Arts. Today she is a working actress and jazz vocalist.
The hunt to find unrivaled vineyard land led Dr. Jan Krupp high into Napa Valley’s eastern hills to a harsh mountain site, strewn with rocks and choked with chaparral, straddling Pritchard Hill and the Atlas Peak appellation. A physician with a green thumb and a passion for great wine, Krupp purchased a 41-acre property here in 1991 and began clearing the land for his new vineyard.
Four years later he enlisted the help of his brother Bart Krupp, a sharp businessman with an equal devotion to fine wine, to purchase and clear an additional 750 acres. A half-million tons of rock and debris later, the Krupps had carved three of Napa Valley’s most esteemed vineyards out of what had once been considered virtual wilderness: the original Krupp Vineyard, Krupp Brothers Vineyard, and the renowned Stagecoach Vineyard. Surrounded by established neighbors Bryant Family, Dalla Valle, and Chappellet, the Krupps’ low-yielding vines today produce fruit sought after by some of the valley’s most iconic wineries. Only a small percentage of select fruit from the three vineyards goes into Krupp Brothers handcrafted wines under their Veraison, Black Bart, and Krupp labels.