WHAT'S COOKIN FRIDAY FEB 24, 2012
ALLISON YODER - GENERAL MANAGER - PRESS RESTURANT - ST HELENAStephen Rogers, former classical pianist and vocal coach, and his wife, Allison Yoder, former opera singer, bring to their roles as Executive Chef and General Manager, respectively, at PRESS. Stephen was born and raised in Dallas, Texas, and after college toured around the globe. When his performing stints in the various corners of Europe would end, Stephen would return back home to the various restaurants of New York City where he worked in a variety of positions. His true calling, however, was in the kitchen, and here at PRESS Restaurant he has truly hit his stride. PRESS Restaurant celebrates the famous red wines of the Napa Valley with the finest prime dry-aged beef grilled over almond and cherry woodwood-fired rotisserie chicken and locally raised lamb and pork. Daily selections of fresh fish and seafood provide equally high notes for white wine lovers. Our comfortable vineyard setting includes indoor and outdoor seating with large fireplaces and a hand-crafted walnut bar framed by twin wine towers showing our extensive Napa Valley-only wine collection.
Katie Lee - Cookbook Author and Food and
Hollywood?s biggest night is just around the corner and as the excitement grows for the glitz and glamour of the red carpet, many movie fans are planning to celebrate with friends at a home-viewing party. And like everything on award show night, you want to wow your crowd! To help plan the perfect menu, food and lifestyle expert Katie Lee, whose broad culinary experience ranges from penning the bestselling cookbook series ?The Comfort Table,? to serving as the food and lifestyle contributor for ?The CBS Early Show? to writing culinary features for an array of magazines, has created ?A Toast to the Best Picture Nominees? themed recipes inspired by this year?s hottest films. And not only are these party dishes delicious, they?re designed to help you make better choices when indulging. Katie Lee is an author and a television food and lifestyle contributor. Katie shares recipes and entertaining tips in her bestselling ?The Comfort Table? cookbook series, and in June 2011, she released her first work of fiction ?Groundswell.? She hosted the first season of Bravo?s hit reality series ?Top Chef? and has appeared on ?Oprah,? CBS? ?Sunday Morning,? ?The CBS Early Show,? ?The Talk,? ?The Rachael Ray Show,? ?The Nate Berkus Show,? and ?Iron Chef America.? She writes a regular entertaining column for Cosmopolitan, and her recipes have been featured in publications such as People, Vanity Fair, Food and Wine, Town & Country, and InStyle.
STEVE EVANS - "THE MOVIE GUY"
Latest box office info and news from the world of movies and films.
Don't forget to "Like" CRN's Facebook Page: http://www.facebook.com/crntalkAnd "Like" Our What's Cookin' Today Page, too! http://www.facebook.com/whatscookintoday