Thursday, April 10, 2014

4/10 KATHERINE ALFORD, FOOD NETWORK, THE CHOPPED COOKBOOK, LES KINCAID, WINES DU JOUR

KATHERINE ALFORD - SENIOR VP OF CULINARY FOR FOOD NETWORK AND COOKING CHANNEL - THE CHOPPED COOKBOOK

If you’ve ever looked in your fridge, hoping for inspiration to strike, let The Chopped Cookbook help you shake up weeknight dinners. Just as each basket on Chopped has many appetizing possibilities, so, too, do the contents of your refrigerator.

By showing you how to spin your favorite ingredients into 188 fun, doable, and delicious recipes—including go-to guides for making pan sauces and dressings, four-ingredient market baskets that can take you in many tasty directions, and ways to reinvent simple pasta dinners—the culinary masterminds at Food Network set you up for mealtime victory every night.

Katherine is the Senior Vice President of Culinary for Food Network and Cooking Channel.  She oversees all of the culinary projects, recipe testing and developing, and oversees a staff of 30 culinary professionals who specialize in TV food production, food styling, location cooking, recipe and product development, research and catering.

WWW.FOODNETWORK.COM


LES KINCAID – WINES DU JOUR EVERY THUSDAY AT 7PM PT

Wines Du Jour has weathered the test of time with great panache and continues to offer a playful yet impactful weekly food and wine menu for its listeners and invited guests alike. We are offering fine choices of wines that are paired with quality food at each of the current weeks host upscale restaurant. Every week, for well over eleven years, Wines Du Jour has set the stage for a featured winery and three of their wines. Everyone will have an opportunity to taste and compare these wines in a somewhat informal setting.

This syndicated program will engage all of your senses while adding to your wine and even your food knowledge. The goal is always to offer a broadcast that will be informative to both the listener and the invited guests at the event including both the novice and wine expert. As an executive Chef, educator, Las Vegas wineau, cookbook author and Lifestyle expert, Les Kincaid shares recipes, offers resources and tips to help make your everyday enjoyment of food and wine a bit more delicious.

leskincaid.com

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10/12 LELAND ORSER, BERLIN STATION, CHEF CLAUD BELTRAN, RECIPES FOR NATIONAL GUMBO DAY

ACTOR LELAND ORSER TALKS ABOUT HIS ROLE IN THE MODERN-DAY SPY THRILLER, BERLIN STATION  On Sunday, October 15 at 9p.m., EPIX's accla...