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Dan Fullen-General Manager of the Torrey Pines Grill
Torrey Pines, long recognized as one of the nation's foremost municipal golf facilities, is truly a "golfer's paradise". Bounded by mountains to the north and the Pacific Ocean to the west, the seaside courses are often swept by sunshine or by rain, fog and chilling winds.
Chef Jeff Jackson-Executive Chef of The Lodge at Torrey Pines
Jeff Jackson is Executive Chef of The Lodge at Torrey Pines. Jackson oversees the culinary concept and menu development at the 170-room California Craftsman Style property, which includes, A.R. Valentien.
Prior to joining The Lodge, Jackson was Executive Chef at Shutters on the Beach in Santa Monica, California. Jackson played a critical role opening that award-winning property and its sister property Casa Del Mar, and established Shutters’ culinary style with a straightforward approach to American and California cooking. He brings more than 30 years of culinary experience to The Lodge, having cooked at some of the finest tables in the country. Classically French-trained under legendary culinary expert Jean LaFont, Jackson has mastered his own trademark style of market driven seasonal cooking based on sound craftsmanship. The ever-changing menus are determined and influenced by seasonally available foodstuffs from some of California’s finest organic farms, orchards and fish mongers.
Rich Wallace-Director of Golf Services
Our most popular golf school offers both private instruction and on-course coaching. Choose either the North Course played every year by the PGA TOUR's best players, or the world famous South Course, site of the dramatic 2008 U.S. Open.
Your professional will provide 90 minutes of instruction with video motion analysis at our instructional center. Half-day schools include on-course coaching on all aspects of the game for the first 60 minutes of your round.
Kim Mueller-Spa Director
Our spa is as unique in its treatments as it is in its function and locale. Central to the spa experience are treatments utilizing marine- and botanical-based products from the European lines of Phytomer and Babor — reflecting the resort’s location on the coast, adjacent to the treasured Torrey...
Steve Pelzer-Executive VP of Sales and Marketing
Thursday, July 8, 2010
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